Job Description

Join our incredible team at our newest kitchen in New York!
The  AM Breakfast Server is a critical part of our team. Their role will be crucial in delivering the best possible experience for our guests! 

Key Responsibilities :

• Deliver food orders to customers quickly and accurately.
• Ensure orders are packed and prepared accurately and quality checked
• Ensure orders are delivered to correct delivery location in correct delivery mode (i.e. room service vs. off premise)
• Uphold sanitation and food safety principles
• Maintain cleanliness of work areas as well as guest areas
• Waste management 
• Follows daily opening and closing runner duties set by the Manager 
• Complete daily checklists for specific role responsibilities 
• Log pertinent waste and production information daily 
• Handle the kitchen phone to assist guests 
• Relays necessary guest concerns/feedback to management effectively to ensure quality control and guest satisfaction
• Works hand in hand with managers, runners, cooks and hotel staff in a safe, respectful manner 
• Following all company policies and procedures 

Job qualifications :

• Weekend availability required
• Experience as Food Expeditor or similar role in a fast-paced restaurant environment
• Understanding of hygiene and safety protocols and standards
• Ability to be on your feet for long periods of time
• Multi-Tasking abilities
• Good oral communication skills
• Ability to remain calm and professional in a fast-paced work environment
• Be able to walk and stand during entire shift
• Be able to lift up to 30 lbs.
• Be able to stand and walk around throughout an 8 hour shift
• Food Handlers/Serve Safe certification

Job Tags

Part time, Shift work, Weekend work,

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